Enht & Paht - Authorised Person for Food and Drink

GreatbritainTenders notice for Enht & Paht - Authorised Person for Food and Drink. The reference ID of the tender is 90097749 and it is closing on 03 Nov 2023.

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Tender Details

  • Country: United Kingdom
  • Summary: Enht & Paht - Authorised Person for Food and Drink
  • GBT Ref No: 90097749
  • Deadline: 03 Nov 2023
  • Competition: ICB
  • Financier: Self Financed
  • Purchaser Ownership: Public
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: OCT452750
  • Purchaser's Detail :
  • Purchaser : EAST AND NORTH HERTFORDSHIRE NHS TRUST
    East and North Hertfordshire NHS Trust
    Lister Hospital, Coreys Mill Lane
    Stevenage
    SG1 4AB
    UK
    Contact person : Amy-Louise Richardson
    Telephone : +44 7881404711
    E-mail : amy.richardson@nhs.net
    NUTS : UKH23
    Internet address(es)
    Main address : https : //www.enherts-tr.nhs.uk
    Address of the buyer profile : https : //www.enherts-tr.nhs.uk

    Email :amy.richardson@nhs.net
    URL :https://www.enherts-tr.nhs.uk

  • Description :
  • The East and North Hertfordshire NHS Trust ("ENHT”) and The Princess Alexandra Hospital NHS Trust (“PAHT”) ("the Authorities") are seeking to procure a new requirement of Authorised Person for Food and Drink. The initial 3-year contracts will commence after contract signing. The specified role and responsibilities of the Authorising Person will be as described within the New National Standards for Hospital Food and Drink safety and other associated guidance and regulations governing the safety and compliance of Food and Drink. The Authorising Person will be independent of the Trust and their S...

    Title: ENHT & PAHT - Authorised Person for Food and Drink
    OCID: ocds-h6vhtk-0407bd
    Published by: East and North Hertfordshire NHS Trust
    Authority ID: AA35030
    Publication Date: 06/10/2023
    Deadline Date: 03/11/2023
    Deadline Time:
    Notice Type: Contract Notice
    Has Documents: No
    Has SPD: No
    Abstract: • Review the Trusts effective leadership of patient feeding and nutrition across all departments.• Help the Trust to develop a food and drink strategy that looks to increase the level of patient, staff and visitor satisfaction with their food and drink service.• Review how the Trust captures how the organisation addresses safe delivery of nutritious and quality food and drink for patients; how healthier food and the right environment for staff and visitors are provided; and embeds sustainable practices in its service, such as buying f...
  • Documents :
  •  Tender Notice

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