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Tender Details
- Country: United Kingdom
- Summary: Ambient Products, Chilled Products and Fresh Prepared Vegetables - 4845399
- GBT Ref No: 107847796
- Deadline: 28 Oct 2024
- Competition: ICB
- Financier: Self Financed
- Purchaser Ownership: Public
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: PaLS-4797
- Purchaser's Detail :
- Description :
- Tenders are invited for Ambient Products, Chilled Products and Fresh Prepared Vegetables Procurement Type: Supplies Directive: 2014/24/EU (Classic) Procedure: Open CfT Involves: A Public Contract CPV Codes: 15310000-Potatoes and potato products15312000-Potato products15312300-Potato crisps15312310-Flavoured potato crisps15312400-Potato snacks15313000-Processed potatoes15320000-Fruit and vegetable juices15321100-Orange juice15321000-Fruit juices15321600-Apple juice15321700-Mixtures of unconcentrated juices15321800-Concentrated juices15330000-Processed fruit and vegetables15331000-Processed vegetables15331110-Processed root vegetables15331131-Processed beans15331132-Processed peas15331135-Processed mushrooms15331136-Processed peppers15331150-Processed pulses15331140-Leaf and cabbage vegetables15331142-Processed cabbage15331400-Preserved and/or canned vegetables15331410-Beans in tomato sauce15331411-Baked beans15331423-Canned tomatoes15331425-Tomato purée15331460-Canned vegetables15331462-Canned peas15331464-Canned whole beans15331470-Sweet corn15332100-Processed fruit15332140-Processed apples15332150-Processed pears15332170-Rhubarb15332200-Jams and marmalades; fruit jellies; fruit or nut purée and pastes15332230-Marmalades15332231-Orange marmalade15332240-Fruit jellies15332290-Jams15332291-Apricot jam15332293-Blackcurrant jam15332295-Raspberry jam15332296-Strawberry jam15332400-Preserved fruits15550000-Assorted dairy products15551000-Yoghurt and other fermented milk produc...
- Documents :
Purchaser : PROCUREMENT AND LOGISTICS SERVICE
Address: 77 Boucher Crescent Address(EN): 77 Boucher Crescent Postal Code: BT12 6HU City: Belfast City(EN): Belfast Country: United Kingdom Email: Phone Number: Fax: Website:
Email :boucher.sourcing@hscni.net
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