Great Torrington School Provision of Outsourced Catering Service

GreatbritainTenders notice for Great Torrington School Provision of Outsourced Catering Service. The reference ID of the tender is 117030238 and it is closing on 09 May 2025.

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Tender Details

  • Country: United Kingdom
  • Summary: Great Torrington School Provision of Outsourced Catering Service
  • GBT Ref No: 117030238
  • Deadline: 09 May 2025
  • Competition: ICB
  • Financier: Self Financed
  • Purchaser Ownership: Public
  • Tender Value: 900000
  • Notice Type: Tender
  • Document Ref. No.:
  • Purchaser's Detail :
  • Purchaser : GREAT TORRINGTON SCHOOL
    Calvesford Road Torrington ex38 7dj United Kingdom
    Email :josie.medforth@phplaw.co.uk

  • Description :
  • This tender opportunity has been issued by Great Torrington School ("the School") and Tenderers are invited to tender for the provision of outsourced catering services. Full details of all contract requirements are given in Document 2. Specification of Requirement. The School is seeking a Contractor to provide a high-quality service, whilst delivering value for money for the school, parents and pupils using the Services. The contract will include all food and staff provision to support the delivery of the outsourced catering service. The contract start date will 1st September 2025 and is to be for a period of three (3) years with the possible extension of two (2) further years, in 12-month intervals (3 +1+1). The Contractor shall: a. embrace the School vision, values and ethos, whilst demonstrating alignment to them in all aspects of the delivery, throughout the contract term. b. work in partnership with the School, offering a service a high-quality food offering, whilst delivering value for money for pupils using the services whilst continually improving the quality and uptake of meals, particularly for FSM pupils. c. deliver an exemplary quality of service whilst harnessing a continuous drive for improvement throughout the contract term and have appropriate practices and systems in place to ensure a suitable amount of food supply, meal choices are available throughout the service. d. have appropriate processes and procedures in place which gives assurance that individuals w...
  • Documents :
  •  Tender Notice

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